Special Set Lunch
Available: Mon – Sat ~ 12:00-14:45
2 course meal (£7.95 per person**)
Please choose one from starters and one from main courses.
Starters
THAI DIM SUM
Steamed Thai dumplings of minced prawn and chicken served with fragrant garlic oil and dark soy sauce.
Prawn Spring Rolls
Whole prawn wrapped in filo pastry, served with sweet chilli sauce.
Chicken Satay (N)
Thai marinated chicken skewed served with peanut sauce.
Sweet corn Cake (V)
Fried sweet corn blended with flour and fragrant spices served with sweet chili sauce.
Vegetable spring rolls (V)
Vegetable spring rolls served with sweet chili sauce.
Main Courses
Special pork fried rice with pineapples *
Panang beef curry with rice (N) *
Green chicken curry with rice *
Massaman pork curry with rice
Stir-fried beef with oyster sauce and rice
Pad kraprow chicken with rice *
Spicy stir-fried with chilli and Thai herbs
Stir-fried chicken with cashew nut and rice (N) *
Stir-fried ginger chicken with rice *
Pad Thai prawns (N) *
Stir-fried flat noodle with chicken *
(N) contains nuts. (V) vegetarian. (*) chef’s Recommendation
* Vegetarian options are available, please ask for details. ** Not including drinks.
Due to the nature of Thai cooking, our food is not suitable for people with nut and gluten allergies. If you have any food allergies and/or food intolerances, please speak to our staff. We do not knowingly/intentionally or otherwise use products containing genetically modified ingredients.
A 10% service charge will be added to your bill.